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CELINA'S CAPSTONE
ARTIFACTS
Artifacts: Text
An email form the director of volunteers, Ms. Judy Lampson that I received after a call I had with her setting up when I would volunteer.
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This was me inquiring with Ms. Lampson about getting a mentor.
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Ms. Lampson getting back to me about a mentor. Sharon Redfern, the Director of Cornerstone, was available.
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Me thanking Ms. Lampson for getting back to me quickly and giving me contact information for Ms. Redfern.
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Me reaching out to Ms. Redfern and asking if she could be my mentor. Her reply is below.
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Me thanking Ms. Redfern, and Ms. Lampson replying to the email.
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COVID-19 precaution papers that the soup kitchen and my parents had to sign.
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This is the snack bags that I would put together most Sundays. They are all the same and given with each meal. Every bad contains a juice or water, a granola bar, bag of chips and whatever baked goods were donated.
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Every week the soup kitchen gets a drop off from Food Share which includes drinks. Water is something that runs out fast. This pile only last a few days, but there are also bottles of juice that are given.
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One of the shelters, down the street, where some meals are delivered.
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Another shelter nearby, where more meals go.
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A photo of me outside the Cornerstone soup kitchen. Because of the pandemic, everyone has to line up outside on the side walk.
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A donation box that I had setup in my school library.
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The second donation box I had setup in my neighborhood.
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All the donations I collected: 4 boxes of gloves (100 in each), 14 packs of wipes, 11 packs of masks (various amounts in each), and 17 bottles of hand sanitizer (various sizes).
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How I parceled the mask and gloves. I put 5 disposable masks in a bag with 2 antibacterial wipes and labeled them for adults and children. For the gloves, I put 10 pairs in each bag and labeled them as latex free and put the size.
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